Saturday, March 16: A Feast for St. Patrick’s Eve

Not your usual Irish fest fare….promise!  Something authentic instead….

A Feast for St Patrick’s Eve – Anraith Pea (Pea Soup), Bangers with Colcannon, Rollaí Cabáiste (Cabbage Rolls), Shamrock Salad, Prátaí (Potato) Farl, Bradán Deataithe (Smoked Salmon) on Irish Soda Bread, Raca Uain (Rack O’Lamb) on Minted Mushy Peas.

Dessert…these things and more…music by the incomparable Keith.

Reservations strongly suggested : 715 889 1179

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