The art of Hyyge? Come taste for yourself March 9th

Saturday night’s CHEF’S TABLE at the BIG EASEL features Scandinavian Comfort Food … Dill Pickle Soppa (Soup), Smorrebrod (“Things on Bread”), Tjälknöl (Swedish Roast and Brined Beef) Scandi Seafood Stew, Flæskesteg (Roast Pork Loin) Hasselback Potatoes, Seriously Amazing Swedish Meatballs (Svenska köttbullar), Äppelkake . Add the music of Michael Magee and you have the fine ART of Hygge!!!
Call for Reservations: 715.889.1179




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