This Saturday night at the Big Easel it’s Mardi Gras time!!!!
Shrimp Etouffee!!
A Mardi Gras odyssey with Shrimp or Mufaletto Po Boy Sliders…Southern Salad…Etouffee with choice of Andouille or Shrimp…Corn Maque Choux…Corn Bread…Bread Pudding with Whiskey Sauce…plus our regular selections…
Music provided by the amazing Chicago based JEFF BROWN!!!
Sunday brunch at the Essenhaus 10:30-1:00…begniets for the day
Valentine’s Saturday is quickly filling up…if you want an evening you won’t soon forget…call!
Call 715-889-1179 for reservations
Call for more information and reservations:
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