January 9

This Saturday at the Big Easel explore the world of exotic flavors in…

Currying Flavors

This Saturday we are featuring aromatic Chicken Khorma, Saffron Basmati Rice Pilaf, Curried Carrots, Dahl, Naan
Plus all our regular à la carte selections
5:00 p.m. – 8:00 p.m.

 Call for more information and reservations:

715 889 1179

Don’t forget about Brunch at the Essenhaus, Sunday 10:30-1:00


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