Join us this Saturday, August 26th, for our Chef’s Table “My Big Fat Greek Dinner” taking you from Alpha to Omega in seven courses.

Menu

Hummus Flight with Pita

Dolmatas

Haddock atop Greens and Grape Leaves

Spanakopita

Greek Salad

Herb-seasoned Rack of Lamb, Rice Pilaf, Sauteed Summer Squash

Decadent Dessert

Music by the amazingly versatile Larry Seiler

Don’t forget to join us for Sunday Brunch from 10:30 – 1:00 featuring the musical talents of Maddie Me!