The Saturday themed dinners are served as a Chef’s Table, which provide set courses in global small plate format for a fixed price.
With a wide array of wine to choose from, plus a full bar with beer and cocktail options, there is something to please every drink choice. Signature cocktails and wine pairings are offered to compliment the dinner theme.
Musical entertainment is on the roster for each Saturday night’s Chef Table. From 5pm-8pm, musicians accompany the dining experience, and with the wide variety there are many options to delight. See the upcoming events for calendar listing.
The art filled dining room is compact, and fills up fast. So, reservations are required. Walk-ins are accommodated, if possible, of course.
Brunch is served on SECOND Sundays from 11am – 1pm.
Sample menus of Dinners and Brunch are shown below.